£5.95
£5.95
Pastirma is made using centuries old traditional air drying process to cure the beef. Cured for up to 12 weeks, pastirma has a unique blend of spices and herbs coating flank of beef giving it’s mouth watering flavour. Perfect for omelettes, sandwiches and Turkish bean stews for extra flavour.
Ingredients:
Beef, salt, beef gelatin, spices (wheat), dextrose, sucrose, E621, antioxidant E301, preservatives E250, E252, E202 spice extracts
Average nutritional values per 100 g
| Energy | 965 kJ /230 kcal |
| Total fat | 10 g |
| of which is saturated fat | 4,8 g |
| Total carbohydrates | 3,0 g |
| of which sugar | <0,5 g |
| Protein | 32 g |
| Salt | 5,6 g |
| Weight | 0.2 kg |
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