£5.95
£5.95
Pastirma is made using centuries old traditional air drying process to cure the beef. Cured for up to 12 weeks, pastirma has a unique blend of spices and herbs coating flank of beef giving it’s mouth watering flavour. Perfect for omelettes, sandwiches and Turkish bean stews for extra flavour.
UK Next Working Day from from £3.95
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Ingredients:
Beef, salt, beef gelatin, spices (wheat), dextrose, sucrose, E621, antioxidant E301, preservatives E250, E252, E202 spice extracts
Average nutritional values per 100 g
| Energy | 965 kJ /230 kcal |
| Total fat | 10 g |
| of which is saturated fat | 4,8 g |
| Total carbohydrates | 3,0 g |
| of which sugar | <0,5 g |
| Protein | 32 g |
| Salt | 5,6 g |
| Weight | 0.5 kg |
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